Envisioning soil, as a source of life and the cornerstone of our ecosystems
The Regenerative Farmers Lab presents
The Heritage of Flavour
A field lecture by Natoora’s Franco Fubini. With a seasonal diner from the field…
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Join us for an inspiring evening with Franco Fubini, founder and CEO of Natoora, the high-end produce market reshaping the way we eat. Natoora’s regenerative farm in Cornwall, proves that sustainability, flavour and regenerative craftmanship can go hand in hand.
Fubini will share insights from his book In Search of the Perfect Peach Why flavour holds the answer to fixing our food system. Join in a conversation with Fubini and Goutte’s Reinier Hoon on how flavour is more then just taste – it’s a connection to farmers, a reflection of our environment and a crucial measure of our food system’s health.